Buffet Salads


Buffet Salads
  • Cos Lettuce, Garlic Croutons, Soft Boiled Eggs, Anchovies, Parmesan, Capers and Creamy Caesar Dressing
  • Greek Salad with Herbed Feta and Kalamata Olives, Balsamic Dressing
  • Creamy potato, Bacon and Chive Salad
  • Roast Pumpkin, Rocket, Semi Dried Tomato and Pine Nuts
  • Risoni Pasta, Tomato, Olives, Capers and Basil
  • Mixed Greens with Tomato, Cucumber, Capsicum and Spanish Onion
  • Boiled Baby Potatoes, Avocado and Cress Salad with Lemon Dressing
  • Fig, Mozzarella, Prosciutto and Baby Spinach
  • Vietnamese Noodle Salad with Cucumber, Bean Sprouts, Capsicum, Pineapple Chili and Coriander
  • Seasonal Tomatoes, Basil and Bocconcini with Olive Oil and Sea Salt
  • Snow pea Tendrils, Fresh Peas, Sweet Onion, Mint and Feta
  • Rocket, Pear and Regiano Parmegano
  • Crunchy Thai Slaw with Mint, Chili and Coriander
  • Prosciutto, Fig, Blue Cheese and Walnut
  • Artichoke, Pecorino, Orange, Roasted Almonds and Frisee
  • Avocado, Watercress, Ruby Grapefruit and Dukkah Crusted Feta
  • Watermelon, Feta, Mint and Baby Black Olives
  • Fennel, Pomegranate, Parsley, Celery and Goats Feta
  • Green Bean, Roma Tomato, Olives, Anchovies and Soft Boiled Eggs
  • Panzanella Classic Italian Salad with Ciabatta Loaf, Tomato, Capers, Cucumber, Anchovies and Onion

* Select 3 dishes and 3 salads at $36.00 per person.
   Reduce or increase these selections to suit your function.